COFFEE TERMINOLOGY

There are a number of words and terms that you will discover in the world of coffee. Everything from the "Barista" who makes your coffee, to the preparation methods such as "Cappuccino" or "Espresso", as well as the decision around which types of coffee to choose,  "Whole Bean", "Roast & Ground" or "Freeze Dried Instant". Click below for more information and a breakdown of the coffee terms.

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SPECIES AND VARIETIES

There are many different types and varieties of coffee trees on which coffee cherries grow

GROWING AND HARVEST

The coffee tree is evergreen. It grows in over 70 countries with corresponding climates and altitudes. The trees need good care and about three to five years to flower first

TASTE EVALUATION

Coffee has an incredible variety of flavors and notes. If you recognise these, you will fully enjoy your coffee. Learn now how to train your palate with a little practice.

Jacobs Kaffee

 

Johann Jacobs founded his business in Bremen, Germany in 1895. He understood the power of coffee's aroma, and how it can magically awaken the spirit.
He knew that the coffee’s aroma was more than just a mark of quality… To Johann Jacobs, aroma was the key that unlocked the magic of coffee and his ultimate goal was to bring this to the people.

It’s still the goal at the heart of the Jacobs brand, and the still the promise we keep to all our consumers today.

 

 

 

 

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